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From: Stingsilver
Date: 8/15/2019
Time: 7:54:59 PM
I agree with the inshore shrimping stopping but think about why it happens. I went to the northern most part of minnesota for a marvin window seminar they had walleye on the menu 3 times a day local fish..beef like you've never seen and shrimp. A good 2000 miles to the coast and shrimp was on the menu. When people in Minnesota and s Dakota want shrimp instead of local fare that's what you get. Eat local I love shrimp I love prime rib and I love walleye. Walleye is not on the menu in asheville.